Food Connects Us - Nutritional Workshop with Registered Nutritionist Wing Yan Lau

For National Nutritional Month, this year's theme is "Food Connects Us". During the month of March, everyone is invited to learn about making informed food choices and developing healthful eating and physical activity habits. Health, memories, traditions, seasons and access can all impact our relationship with food. Come out to learn about the connection between the foods individuals and communities eat, and how these foods impact health throughout life.